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Avocado Ranch Dressing

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Vegetarian

This luscious Avocado Ranch dressing is so easy to prepare and has so many uses. With easily accessible ingredients, and just a few minutes you can have this ready and on the table in under 10 minutes.

I’ll admit it, I am a sauce girl! Sauces, dips, gravies, dressings, I love them all. It’s that extra pop of flavour I can’t resist. This Avocado Ranch Dressing is one that I like to make ahead and have on hand in the fridge.

Homemade avocado ranch dressing in a small jar

Once you make it once, you’ll see why! and did I mention it’s easy? like really easy?

Why make homemade dressing?

I prefer to make homemade salad dressing for a few reasons. They are generally healthier, with less preservatives and lower sodium, that’s a win.

Homemade is also more adaptable, you can adjust the consistency, increase the garlic, or adjust the seasonings to suit your family preferences. Another win.

If you don’t like to use store bought mixes, or want to make sure it’s keto friendly, you can also make your own Dry Ranch dressing. Get my recipe for it here. Homemade Ranch Dressing.

It only takes 5 minutes to make, can be eaten right away or stored in the fridge for up to 4 days in an air tight jar. Shake well before using.

Ways to use Avocado Ranch Dressing:

Lick the spoon good, this recipe can be tweaked and used in so many different ways.

  • Increase the buttermilk and use as salad dressing
  • Add a little more sour cream for an excellent dip for a veggie platter
  • Drizzle over nachos and taco’s and anything Tex Mex! Think Taquitos, Nachos, Quesadillas
  • Reduce the buttermilk and use it as a spread on sandwiches or in a wrap. Think BLT, with Avocado Ranch instead of plain mayo! Oh yes.
Homemade avocado ranch dressing in a small jar

Avocado ranch dressing:

This creamy rich fresh Avocado Ranch dressing get's a bit of a tang from the use of sour cream and buttermilk. Great on Salad, as a dip or with Nachos.
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Prep Time 10 mins
Course Salad
Cuisine American
Servings 4 people

Ingredients
  

  • 1 avocado
  • 1 1 packet dry ranch seasoning
  • 1 cup sour cream
  • ½ to 1 cup buttermilk depending on desired consistency

Instructions
 

  • To make ranch avocado sauce: Place avocado, ranch seasoning, sour cream, and ½ cup buttermilk in food processor or blender. Puree adding more buttermilk if needed. Refrigerate in an airtight container up to 4 days or until the sauce discolors.
Keyword Avocado Ranch Dressing, Salad Dressing
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By on August 16th, 2020
Vegetarian
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Lara Brooks

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