Home » Blog » Artichoke Jalapeno Dip; entertaining made easy

Artichoke Jalapeno Dip; entertaining made easy

5 from 23 votes

This post may contain affiliate links. Read my disclosure policy.

Sharing is caring!

Artichoke Jalapeno Dip; Cream Cheese, Parmesan, Sour Cream and Mayo combine with flavourful marinated Artichokes and spicy Jalapeno in this amazing dip.  What’s not to like?

You may have to make a quick trip to the store for some marinated Artichokes, and fresh Jalapeno’s, but it will be worth it, absolutely no doubt.

The good news is that the remainder of the ingredients are in your fridge already and this Artichoke Jalapeno Dip is a cinch to make.

Artichoke dip
Artichoke Jalapemo dip

It’s so easy that I try to always have Artichokes on hand as well as canned chopped green chilies which can be substituted if I have to make something at the last minute.

The kick from the Jalapeno’s is offset by the coolness of the sour cream and cream cheese however the marinated artichokes add a little extra pop of flavour.  I like to serve this dip with mini pita’s or naan cut into pieces.  Cut vegetables are a good option as well.

This adorable chip dip set is perfect for Thanksgiving!  It comes from Amazon, and if you decide to order it, I will earn a few cents commission.  Thanks for supporting my Coffee Habit… It helps me to bring you more great recipes here at Love on a Plate.

If you want more great recipes join our  Facebook Group; Love on a Plate.

Creamy white dip with cream cheese,, artichokes and jalapeno

Artichoke Jalapeno Dip

Artichoke Jalapeno Dip; Cream Cheese, Parmesan, Sour Cream and Mayo combine with flavourful marinated Artichokes and spicy Jalapeno in this amazing dip.
5 from 23 votes
Prep Time 3 hrs 12 mins
Cook Time 3 hrs 12 mins


  • Artichoke jalapeno dip


  • 1 12 oz jar chopped artichoke hearts drained
  • 1/2 cup grated parmesan cheese
  • 4 oz. cream cheese room temp
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • salt & pepper
  • 1 tsp. minced garlic
  • 1 tbsp. garlic lime seasoning
  • 2 tbsp. lime juice
  • 3 tbsp. diced jalapeños seeds removed


  • Place artichokes, garlic, and jalapeños into the bowl of a food processor.
  • Pulse until coarsely chopped.
  • Add in parmesan cheese, cream cheese, mayo, and sour cream.
  • Add salt, pepper, lime juice, and lime seasoning.
  • Pulse until everything blends.
  • Make sure to leave the dip slightly chunky.
  • Spoon dip into bowl and garnish with more jalapeños.
Tried this recipe?Let us know how it was!
By on October 20th, 2018
Click on this image to get a free 30 day meal planning printable.
Download the free Meal Planning Prompts now

Want more great recipes?

For more great family friendly recipes, Meal plans, LIVE stream Quick Cook and Meal Prep Video’s plus so much more, join the Love on a Plate Facebook community now.   

Do you find yourself asking What’s for Dinner?

We also have a YouTube channel  Be sure to subscribe to get access to some amazing exclusive content. 

And of course we have a Pinterest Board for lots of great Instant Pot, Meal Planning, Family Friendly, amazing recipes to keep you inspired! Follow me here: https://www.pinterest.ca/larabrooks/

Did you make this recipe?

We’d love to know what you think of these recipes if you try them!  Share a picture on IG using #loveonaplate,  Post your picture on the Love on A Plate group, leave a Comment and Rating below.  I think you get the picture!  We want to hear from you.  @loveonaplate.ca

Lara Brooks

About loveonaplate

Foodie, Chef, Mother,

More posts by this author.

Leave a comment

Recipe Rating